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Hi, I’m Gayithri, the founder of Gaia Tree. I believe that food should be both delicious and good for us. I’ve been creating and cooking up delicious dishes for years and this is where I share my recipes with you. I’m a big believer in plant-based wholefood nutrition so all of my recipes are vegan and I use unprocessed, raw and natural ingredients as much as possible. Hope you enjoy making some of these desserts (I’ll add some savoury dishes shortly too) and I’d love to know how you go – drop me a line on Instagram or Facebook.

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Indulge in Decadent Chocolate Loaded Raw Brownie SlicesIf you’re a chocolate lover looking for a healthier way to indulge in your favorite treat, then look no further than this Chocolate Loaded Raw Brownie Slice recipe from Gaia Tree. Made with wholesome ingredients and packed with rich chocolatey flavor, this dessert is the perfect guilt-free indulgence.

Matcha and Pistachio: The Perfect CombinationMatcha and pistachio are two flavors that perfectly complement each other. The vibrant green color of matcha and the nutty, creamy taste of pistachios make for a delicious and visually stunning pairing. If you’re looking for a recipe that incorporates both of these flavors, look no further than this Matcha Pistachio Slice recipe from Gaia Tree. This recipe is a twist on the classic lemon slice, substituting matcha and pistachios for the lemon flavor. It’s a no-bake recipe, making it easy to prepare and perfect for those who don’t want to spend a lot of time in the kitchen. Here’s what you’ll need to make this delicious treat:

Cool down at with this delicious Banana and Peanut Butter Frozen TartIf you’re looking for a delicious dessert that combines the sweetness of bananas with the richness of peanut butter, look no further than this Banana and Peanut Butter Frozen Tart recipe from Gaia Tree. This vegan and gluten-free recipe is easy to make and sure to be a hit with both children and adults alike.

Satisfy Your Sweet Tooth with Rose Pistachio Chocolate DiscsIf you’re looking for a decadent and delicious dessert that’s both vegan and gluten-free, then look no further than these amazing maple rose and pistachio chocolate discs! Made with only a handful of simple ingredients, this recipe is perfect for anyone looking for a guilt-free treat that’s as tasty as it is nutritious. To start, you’ll need to gather your ingredients, including maple syrup, pistachios, rose water, and of course, chocolate! Make sure to use high-quality, dairy-free chocolate to keep this recipe vegan-friendly. You’ll also need a silicone mold to shape your chocolate discs.

Indulge in a Dairy-Free Delight with Cashew Cream Choc CupsAre you searching for a dairy-free dessert that’s just as decadent and delicious as traditional chocolate treats? Look no further than these cashew cream choc cups! Made with creamy cashew cream and rich, chocolatey goodness, these cups are the perfect way to satisfy your sweet tooth without sacrificing your dietary restrictions.

Indulge in Decadence: How to Make Chocolate Salami RollIf you are looking for a chocolate dessert that is easy to make, tastes incredible, and looks impressive, then you need to try making chocolate salami roll. This classic Italian dessert is a popular choice during the holiday season, but it is so delicious that it deserves to be enjoyed year-round. This recipe from Gaia Tree is simple to follow, and the end result is a decadent dessert that is sure to impress your family and friends.

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