The days are warming up and its time to get ready for the beautiful summer months where we can laze around all day by the beach enjoying tropical flavours like this jackfruit and coconut ice cream which will seriously blow your mind!

Place all the ingredients into a food processor and blitz for 5 minutes until fully combined and becomes creamy.
Transfer into a container and freeze for 4-6 hours. Once set, scoop out and enjoy!
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